Are chubs and whitefish the same?

Technically: Cisco, chubs, and lake herring are all in the whitefish family.

FAQ

• Should you wash hands after fishing?

  RE:Clean Hands! Yes, the fragrance matters. It could be a deterrent for the fish. I personally wouldn't use it while fishing. I try not to even touch my baits with my hands if I have something foreign on them and always use an attractant to cover up your smell.

• Can you over feed shrimp?

  DO NOT think that overfeeding is not a big deal. It is! Actually, overfeeding is one of the biggest causes of death for dwarf shrimp. Uneaten food can quickly decompose and cause an outbreak of infections and parasites.

• Why does my fish stick to the pan when frying?

  The flesh of a fresh fish fillet (say that five times fast) holds a lot of moisture. And moisture is actually the reason that both the flesh and skin stick to the pans or grills they are cooked in.

• What are the best type of clams to eat?

  Manila clams (Venerupis philippinarum) are, like Atlantic soft-shell clams, often called "steamers," since steaming them and pulling them from their shells to dip them in melted butter is a popular way to eat them.

• Can you mix oyster shell and grit for chickens?

  If you mix grit in with feed then add a teaspoonful per chicken per week to the scratch. You can put chicken grit and oyster shell in with the pullets food or have it in separate containers, it will make little difference to the chickens, they only eat it if they want to.

18 Related Question Answers Found:

• Is Whiting fish high in protein?

  Wild Pacific Hake (Whiting) is tender and delicate with a mild, wild, and slightly sweet taste. Perfect for a wide variety of popular preparations, Wild Pacific Hake (Whiting) is a lean and protein-rich whitefish.

• Is Catla fish a bottom feeder?

  The bottom feeder is an aquatic animal that feeds on or near the bottom of a body of water. Option D: The Catla fish known as Catla catla eats phytoplanktons and is a surface feeder. These fishes are also called pelagic fish as they live in the pelagic zone of the water body.

• What to do with a dying fish?

  What to do with your Dearly Departed Pet? Now that you have a dead fish on your hands, you could choose to bury them in your backyard (follow your local ordinances on the matter), wrap them up and throw them out with your regular trash, or contact your veterinarian and ask them to dispose of your fish for you.

• Is fish bad for your gut?

  Recently, researchers also added another important link between seafood and gut health. Eating seafood can promote certain markers of heart health found in the gut. Heart disease has been the leading cause of death in the United States for years, and it's generally linked with unhealthy food choices.

• What is Thai fish sauce made of?

  It's a Thai food revolution: Bangkok chefs get funky Usually fish sauce is made from anchovies, or any fish or krill considered too small for substantial eating. Traditionally, the fish is packed between layers of salt in an earthenware vessel. A bamboo mat is placed over the top, and held in position with a weight.

• Is it safe to eat clams everyday?

  Regularly eating shellfish — especially oysters, clams, mussels, lobster, and crab — may improve your zinc status and overall immune function. Shellfish are loaded with protein and healthy fats that may aid weight loss.

• How long does it take for fish to die from chlorine poisoning?

  Here are example chlorine levels and what they can do to pond fish: 006 mg/L will kill fish fry in about two days.

• Which puffer fish are not poisonous?

  Not all puffers are necessarily poisonous; the flesh of the northern puffer is not toxic (a level of poison can be found in its viscera) and it is considered a delicacy in North America. Takifugu oblongus, for example, is a fugu puffer that is not poisonous, and toxin level varies widely even in fish that are.

• What happens if you eat fish with worms?

  Worm parasites only cause health problems when inadequately prepared fish are eaten (proper freezing and normal cooking kill the worms). The worms are not passed from person to person. Swallowing a live parasitic worm may not cause any illness if it passes through the intestine and is excreted.

• Is coconut shrimp healthy?

  Robin puts a healthy spin on coconut shrimp for less than 200 calories per serving. A restaurant favorite, coconut shrimp is sweet, crunchy and almost always deep-fried—hence its deliciousness. Next time you're tempted to order it, consider this: ONE coconut shrimp contains 126 calories and over 7 grams of fat.

• How do u cook dried fish?

  Lay a piece of dried fish on its side in the pan, and continue adding the other pieces so they're evenly spaced. Allow the first side to cook for about 5 minutes, or until the skin looks golden brown. If you don't have room for all of your fish in the pan, cook it in smaller batches.

• What is mackerel called in Nigeria?

  "Eja Yiyan, Ofooro"....that's the Yoruba name for smoked mackerel! Frozen mackerel fish (locally called monkere, eja ice (iced fish), eja alaran - due to its velvet skin) is a staple source of protein for most Nigerians. This fish has been imported to Nigeria for as far as I can remember.

• How long is smoked fish dip good?

  Serve immediately with crackers, or store in an airtight container for up to 5 days. You can also freeze this dip for up to 3 months.

• Why is my catfish aggressive?

  Conclusion. Pictus catfish are one of the most beautiful and sought-after fish species. They are known for their appearance and their barbels. They are a peaceful fish in essence, but can get aggressive if they are too close to other catfish or against smaller fish species.

• Where in the Bible does it say Teach a man to fish?

  Teach a man to fish, and you feed him for a lifetime." The passage in the Bible that is commonly thought to say "teach a man to fish" is found in Mathew 4:19. Here, Jesus is walking near the shore of the Sea of Galilee, when he sees two brothers, Simon and Andrew, throwing out their fishing nets.

• Does bluefin tuna freeze well?

  All sashimi grade fish in Japan is frozen before it's sold. And bluefin tuna (the most expensive fish in the world) is frozen on the fishing boat. The best way to freeze fish is to dip them in water and freeze them, then dip and freeze, dip and freeze... until there's a protective coat of ice around them.

• Can you suddenly become allergic to tuna?

  It's easy to get the care you need. If you suddenly develop a fish allergy as an adult, you're not alone. Unlike other food allergies, which typically first appear in babies and young children, an allergy to fish may not occur until adulthood and is usually lifelong.

• What oil should I use to deep fry fish?

  Choose the Right Oil When deep-frying, choose an oil with a high smoke point (peanut, grapeseed, safflower, soybean, sunflower, canola, and extra light olive oil are all good choices) and a flavor that is either neutral or appropriate to the type of food you're cooking.