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Are bluefin tuna dangerous to humans?

Asked: Eli Klabough, Last Updated:

Christopher Bridges: A bluefin tuna is what we call a top predator, which sits right at the top of the food pyramid. Mostly they will be eating what we call swarm fish - quite often herring, anchoveta, sardines - anything that moves around in large numbers. What about humans? Extremely unlikely.

FAQ

  • What parts of trout are edible?

    For fresh-caught rainbow trout, you are usually safe to eat the skin. If you want to eat the skin, just make sure that the fish has been scaled prior to cooking. I always eat the skin of my fish for the added health benefits and extra flavor.

  • Will crayfish attack each other?

    They may well be fine together for long periods, but there is always a chance that one will kill the other, especially if it takes advantage of one that has just molted.

  • How do you store smoked herring?

    Consequently, smoked fish should be handled, packaged and stored much like fresh fish. It should be kept frozen or under refrigeration just above freezing temperatures.

  • Can you steam oysters in the microwave?

    Arrange oysters in a circle in 9- or 10-inch glass pie plate, hinges pointing toward outside of dish. Cover tightly with plastic wrap. Microwave at high setting 1 1/2 to 2 minutes, or until shells open (remove oysters as they open to prevent overcooking).

  • Do fish think and feel?

    James Rose of the University of Wyoming Department of Psychology and Department of Zoology and Physiology disagrees. Studying the neurological structure of a fish brain, Rose concludes fish can't possibly feel pain, even if they display a few suspicious-looking behaviors, because they don't have the brains for it.

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